Green Coffee Bean Extract Chlorogenic Acid

Green Coffee Bean Extract Chlorogenic Acid

Description

Active ingredients: chlorogenic acid
Specification: 10%-50%
Test Method: HPLC
Parts used: fruit
Color: Brown fine powder
Mesh: 100% over 80 mesh

Content_1

Content_2

ProInfoAttach

ProDetailSubTitle2

Product Introduction


Chlorogenic Acid has a wide range of biological activities. Therefore, Green Coffee Bean Extract Chlorogenic Acid has been intensely used in many fields such as food, health care, medicine, and the daily chemical industry. It is considered an antioxidant that stimulates healthy cell growth and prevents skin aging. It also controls weight and blood sugar. The extract is extracted from coffee seeds using polar solvents such as ethanol, acetone, and methanol. Jintai provides you with 10%-50% active ingredient content of chlorogenic Acid in different specifications. We can provide samples.

Green Coffee Bean Extract Chlorogenic acid

Introduction of Active Ingredients


Chlorogenic Acid is one of the phytochemicals. It is also known as coffee tannin and Eucommia chlorogenic Acid. It is a natural polyphenolic compound. CA is present in many foods, including apples, grapes, tomatoes, blueberries and other fruits. However, CA's content in coffee is the highest of all substances, so it is also known as coffee polyphenols. Whether green tea polyphenols catechins or red wine polyphenols, these foods containing natural polyphenols have the amazing antioxidant capacity, and many medical studies have confirmed that they are beneficial to the human body.

The instability of chlorogenic Acid itself determines that high temperature, intense light and long-term heating cannot be used during extraction. It is recommended to store at a low temperature in a sealed place away from light. Coffee Bean Extract is most stable when stored in a brown bottle and a refrigerator.


Function


1. green coffee extract for weight loss: Chlorogenic acid can reduce the volume of fat cells in the body; inhibit fat absorption;

2. It is an effective phenolic antioxidant: eliminates the activity of free radicals such as hydroxyl radicals and superoxide anions; plays an important role in preventing aging; improves inflammation;

3. The significance of Green Coffee Bean Extract Chlorogenic Acid for tumor prevention;

4. It has a protective effect on the cardiovascular system;

5. It has a certain effect on the blood sugar control of diabetic patients;


Application


1. Green Coffee Bean Extract Chlorogenic Acid can be used in pharmaceuticals: raw materials for migraine medicines;

2. It can also be used in healthy food: make it sweet and delicious and taste good;

3. Used in weight and fat control products.


Why choose Jintai Biological?


★Strong Trade Capacity: Annual production of 500 tons as a manufacturer and explored market around the world.

★Workshop Production Line: dynamic countercurrent extraction, column separation, membrane separation technology, efficient counter-current extraction, microwave drying, spray drying hormones.

★Advanced Equipment: liquid chromatography, gas chromatography, magnetic drive autoclave and advanced testing, experimental, pilot equipment.

★Quality Assurance System: ISO9001, KOSHER, HALAL international quality system certification.

Jintai Biological Company

Hot Tags: green coffee bean extract chlorogenic acid manufacturers, factory, wholesale, pure natural, free sample
Send Inquiry

Related News

Product Recommended

  • β-Nicotinamide Mononucleotide Powder
  • 100% Matcha Green Tea Powder
  • Premium Coenzyme Q10

share