Cranberry Fruit Powder

Cranberry Fruit Powder


Product Name: Cranberry Fruit Powder
Plant Origin: Vacinium Macrocarpon
Part Used: Fruit
Apperance: Puple red fine powder
Specification: 8%, 10%, 15%, 25%, Proanthocyanidins (PAC)
10%, 15%, 25% 30%, 50%Anthocyanidins UV, Extract Ratio: 5: 1 10: 1, 20: 1
Appearance: Fine powder
Color: Purple red to black purple
Molecular formula: C27H31O16
Extract method : Grain alcohol
Solubility: Soluble in water and ethanol
Safety evaluation: innocuous





Since fresh cranberries are difficult to store and transport over long distances, Cranberry Fruit Powder is the most convenient and effective choice for maintaining effective ingredients. The proanthocyanidins, ellagic acid, phenolic acid, resveratrol and other substances contained in cranberries have antibacterial effects.

Plant Source

Cranberry is a kind of skin and flesh are bright red, growth in the short vine small round berry. Evergreen shrubs, erect or scandent, rare collars, 2 -- 5 meters high. Less branched, branches slender, branches glabrous, LaoZhi puce, raised lenticels. Leaves scattered, leaves leathery, oblong or ovate, long 14-21 cm long, 4.5 8.5 cm wide, apex acuminate or short tail, base rounded and slightly concave into shallow heart, side to pay the entire, not revolute, when surface sage green, glabrous, brown on the back, bulk raw v with glandular hair, midrib in two sides ridges, lateral veins 9-12 pairs, rise to edge network knot, slightly protuberant or slightly subsidence at the surface, bulging in the back, both sides net vein in slightly raised; Petiole short, stout rounded, ventral surfaces without grooves, 3-6 mm long, no hair.

Cranberry Fruit Powder

The function of Cranberry fruit extract

1. Anti-oxident.

2. Enhance the immune system ability.

3. Help to prevent various free radicals related diseases.

4. Reduce the number of cold and shorten the duration.

5. Enhance flexibility of arteries and veins and blood capillary.

6. Resistance to the effect of radiation.

7. Promote the retinal cells regeneration, depending on the purple quality, improve eyesight to prevent


Since the early 21st century within the global functional food industry, raw cranberries have been marketed as a "superfruit" due to their nutrient content and antioxidant qualities.

1. Food and beverage ingredients.

2. Healthy Products.

3. Nutrition Supplements.

High-quality Cranberry Fruit Extract Supplier

Develop natural ingredients, supply safe products.

Passed the ISO9001, KOSHER, HALAL international quality system certification.

Professional team of experienced engineers.

Ensure product effective and comprehensive quality control.

Jintai Biological Company

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