Description
Main ingredients: Protein
Part used: leaf
Color: dark green fine powder
Mesh: 100% 80 mesh
Odor: special smell
Storage method: sealed, protected from light, and stored in a cool and dry place.
Shelf life: In the case of meeting the storage requirements, the shelf life is 2 years.
Natural Spirulina Powder is made from fresh spirulina through spray drying, sieving and disinfection. Spirulina is a lower plant that grows in water bodies. Its cell structure is very simple. Its morphology is spiral filament under the microscope. Our extracts rely on the non-industrial pollution ecological park to ensure a high-quality natural growth environment. It is widely used in health food.
Certificate of Analysis
Item | Specification | Method | Result |
Physical Property | |||
Appearance | Dark Green Fine Powder | Organoleptic | Conforms |
Active ingredient | Protein | / | Conforms |
Color | Green | Organoleptic | Conforms |
Odour | Characteristic | Organoleptic | Conforms |
Mesh Size | 100% through 80% mesh size | USP32<698> | Conforms |
General Analysis | |||
Identification Assay Water | Identical to R.S. sample Protein 60% ≤7.0% | HPLC HPLC Eur.Ph.6.0[2.8.17] | Conforms 60.45% 6.49% |
Ash | ≤8.0% | Eur.Ph.6.0[2.4.16] | 6.81% |
Contaminants | |||
Solvents Residue | Meet Eur.Ph6.0<5.4> | Eur.Ph 6.0<2.4.24> | Conforms |
Pesticides Residue | Meet USP32<561> | USP32<561> | Conforms |
Lead(Pb) | ≤2.0mg/kg | Eur.Ph6.0<2.2.58>ICP-MS | 1.17 |
Arsenic(As) | ≤1.0mg/kg | Eur.Ph6.0<2.2.58>ICP-MS | 0.29 |
Cadmium(Cd) | ≤1.0mg/kg | Eur.Ph6.0<2.2.58>ICP-MS | 0.10 |
Mercury(Hg) | ≤0.1mg/kg | Eur.Ph6.0<2.2.58>ICP-MS | 0.015 |
Microbiological | |||
Total Carotenoids Level | Min 300mg/100g | USP30<61> | 451mg/100g |
Tar Pigment | / | / | Negative |
Pesticide | / | / | Not Detected |
Total Bacterial Count | Max 1* 105cfu/g | / | 1.900 cfu/g |
Pathogenic Bacteria | Not Detected | / | Not Detected |
Staphylococcus | Negative/25g | / | Not Detected |
Salmonella | Negative/25g | / | Not Detected |
Mesh | 80mesh | / | 120mesh |
Storage Store in cool & dry place. Do not freeze. Keep away from strong light and heat. Shelf life 2 years when properly stored | |||
Analyzed: Approved: |
Health Benefits:
1. Spirulina protein powder has a preventive effect on hypertension, hyperlipidemia, and hyperglycemia
2. Has a certain effect on gastrointestinal diseases
3. Can laxative and treat hemorrhoid scars
4. Able to beautify and lose weight.
Product Usage:
Natural Spirulina Powder can be divided into feed grade, food grade and special purpose according to different purposes.
Feed grade: used for aquaculture and livestock breeding;
Food grade: used in health foods and added to other foods.
Package
Our Service
Why choose Jintai Biological?
★Strong Trade Capacity: Annual production of 500 tons as a manufacturer and explored market around the world.
★Workshop Production Line: dynamic countercurrent extraction, column separation, membrane separation technology, efficient counter-current extraction, microwave drying, spray drying hormones.
★Advanced Equipment: liquid chromatography, gas chromatography, magnetic drive autoclave and advanced testing, experimental, pilot equipment.
★Quality Assurance System: ISO9001, KOSHER, HALAL international quality system certification.
Providing Natural Spirulina Powder for free sample. For any query or further information, welcome contact us with an email to [email protected] or submit your requirement in the bottom form, we always provide you good service.
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Jul 01, 2020
May 19, 2020
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