Description
Type:Fruit Extract
Variety:Cranberry Extract Powder
Extraction Type:Liquid-Solid Extraction
Packaging:Bottle, Can, Drum, Glass Container, Mason Jar, Plastic Container, Vacuum Packed
Place of Origin:Shaanxi, China (Mainland)
Grade:Food
Specification:5%-98%
Test Method:HPLC UV
Function:Health Proctect
Application:Food Supplement
Shelf life:2 Years
Sample:10-20g
Storage:Dry Container
Product Name: Cranberry Extract Powder
Extract Part: Fruit
Extraction Type: Water/ Ethanol
Particle Size: 100% 80 mesh
Active ingredients: Anthocyanidin
Specification: 10%, 15%, 20%, 25%
Place of Origin: Shaanxi, China (Mainland)
Cranberry, also known as cranberry, cranberry, cranberry, English name (Cranberry), its name comes from the original name "Herbberry", because the flower of cranberry is very similar to the head and mouth of the crane name.
Cranberry also contains a super-anti-oxidant "proanthocyanidin" that protects cells,s from damage and maintains cell health and vitality through special antioxidant capacity and free muscle scavenger conditions. Some well-known cosmetics companies abroad have developed a combination of cosmetics and skin care products, using the antibacterial and water-retaining characteristics of cranberry extract powder, combined with whitening products, to develop a new generation of herbal cosmetics.
Cranberry is rich in vitamin C and anthocyanin (OPC) phytochemicals with strong antioxidant capacity. Cranberry contains a special compound of concentrated tannic acid. Cranberry contains a very high content of organisms. Flavonoids are a very powerful anti-free radical substance.
Certificate of Analysis
Product Name | Cranberry Extract Powder | |
Plant Part | Vaccinium Macrocarpon L. | |
Analysis | Specification | Results |
Proanthocyanidins (UV) | ≥30% | 30.25% |
Appearance | Dark Purple fine powder | Complies |
Ash (3h at 600℃) | ≤5.0% | 2.3% |
Heavy metals | ≤20ppm | Complies |
As | ≤2.0ppm | Complies |
Odor | Characteristic | Complies |
Particle size | 100% through 80 mesh | Complies |
Microbioiogical: | ||
Total of bacteria | ≤10000cfu/g | Complies |
Fungi | ≤100cfu/g | Complies |
Salmgosella | Negative | Complies |
Coli | Negative | Complies |
Storage Store in cool & dry place. Do not freeze. Keep away from strong light and heat. Shelf life 2 years when properly stored |
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