Factory Directly Sales Neohesperidin Dihydrochalcone/ Hot sale Natural Sweeter Neohesperidin Dihydrochalcone

Factory Directly Sales Neohesperidin Dihydrochalcone/ Hot sale Natural Sweeter Neohesperidin Dihydrochalcone

Type:Herbal Extract
Form:White Fine Powder
Extraction Type:Liquid-Solid Extraction
Place of Origin:Shaanxi, China (Mainland)
Brand Name:JinTai
Model Number:100% Nature
Test Method:HPLC
Function: Health Protection
Shelf life:2 Years
Application:Healthcare Products
Storage:Dry Container
Delivery Details:within 2-3 working days after confirming order
Packaging:Bottle, Can, Drum, Glass Container, Mason Jar, Plastic Container, Vacuum Packed

Product details

Factory Directly Sales Neohesperidin Dihydrochalcone/ Hot sale Natural Sweeter Neohesperidin Dihydrochalcone

Providing with pure natural neohesperidin dihydrochalcone free sample, Shaanxi Jintai Biological Engineering Co.,Ltd is one of the leading neohesperidin dihydrochalcone manufacturers. Welcome to wholesale products from our factory.

Citrus Extract(Neohesperidin)

Latin Name: Citrus aurantium var. amara

Specifaction: 95%, 98%

Appearance: Off-White Powder 

Part Used: Fruit

Active Ingredients: Neohesperidin

Molecular Formula: C28H34O15

Molecular Weight: 610.56

CAS NO: 13241-33-3

Test Method: HPLC


Neohesperidin dihydrochalcone(NHDC), was discovered during the 1960s for minimizing the taste of bitter flavorants in citrus juices. Neohesperidin when treated with potassium hydroxide or another strong base, and then catalytically hydrogenated, it becomes NHDC, a compound roughly 1500-1800 times sweeter than sugar at threshold concentrations; around 340 times sweeter

than sugar weight-for-weight. 

Like other highly sweet glycosides, such as glycyrrhizin and those found in stevia, NHDC's sweet taste has a slower onset than sugar's and lingers in the mouth for some time. Unlike aspartame, NHDC is stable to elevated temperatures and to acidic or basic conditions, and so can be used in applications that require a long shelf life. NHDC itself can stay foodsafe for up to five years when stored in optimal conditions.


NHDC in pure form is found as a white substance not unlike powdered sugar. In food it is used as a flavour enhancer in concentrations of around 4-5 parts per million (ppm) and as an artificial sweetener at around 15-20 ppm.




-As a flavour enhancer, NHDC is used in a wide range of products. It is noted particularly for enhancing sensory effects.An example of this is 'creaminess' in dairy foods such as yogurt and ice cream.

-Use in naturally bitter products. Pharmaceutical companies are fond of the product as a means

of reducing the bitterness of pharmacological drugs in tablet form. 

-Used for livestock feed as a means of reducing feeding time.

-Other products NHDC can be found in may include a wide variety of alcoholic beverages (and

non-alcoholic), savoury foods, toothpaste, mouthwash and condiments such as ketchup and


SOLUBILITY:The solubility in cool water is 0.4-0.5 g/l but it has high solubility in hot water.It

is also soluble, among others, in ethanol, water: ethanol solutions and alkaline water solutions.


STABILITY: very stable in crystalline form and in water solutions making it particularly suitable as a sweetener for beverages. It withstands high temperatures, and retains its characteristics following pasteurization or sterilization processes.


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Tel: +86-029-88252883
Address: No. 11 South Tangyan Road. Xi'an 710065, China
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